A Fruitarian diet consists mainly of raw fruit – over 75% – with the remainder of the diet composed of raw, vegan foods. Some Fruitarians eat only what falls naturally from a tree or is available without harvesting or killing any part of the plant. All cooked foods are avoided, as it’s believed that cooking kills a food’s natural, beneficial enzymes.
Fruitarians characterize fruit as the ideal natural food. Some individuals may adopt this diet for religious, ethical, or moral reasons, or in an attempt to align themselves with the simplicity of nature.
Foods to include:
Raw vegetables
Raw fruits
Nuts and seeds
Healthy oils
Foods to avoid:
Cooked vegetables
Cooked fruit
Grains
Meat
Poultry
Fish
Eggs
Beans
Dairy
Sugar
Trans fats
Processed foods
Pros:
Fruit has cleansing effect and may heighten senses
May reduce amount of pure water needed since fruit has natural high water volume
Fruit contains vitamins, minerals, and phytochemicals essential to optimal health
Cons:
Very restrictive
Lacks variety – may lead to frequent hunger and nutrient imbalances
Difficult to sustain
Fruit may be genetically engineered and/or contaminated with pesticides or other chemicals
High in sugar
Sources:
Fruitarian Worldwide Network www.fruitnet.org
The Fruitarian www.thefruitarian.com
How to Become a Fruitarian www.thenewearth.org
