Simply stated, the Eco-Atkins Diet is the vegan/vegetarian Atkins alternative. Like the Atkins Diet, the Eco-Atkins approach is high in protein and low in carbohydrates. In the Eco-Atkins approach, animal fat is replaced by plant-based protein. In some cases, eggs and dairy may also be included.
This plant-based version of the Atkins Diet was developed by Robert Atkins, MD, with goals to promote weight loss, reduce insulin resistance, and raise “good” (HDL) cholesterol while lowering “bad” (LDL) cholesterol.
Foods to include:
Vegetables
Fruits
Whole grains
Meat substitutes such as tofu, tempeh, and seitan
Eggs
Beans
Dairy, if you choose
Nuts and seeds
Healthy oils
Foods to avoid:
Meat
Refined grains
Sugar
Trans fats
Processed foods
Pros:
May help lower cholesterol
Eco-friendly, sustainable way of eating
High-fiber food helps curb hunger
Cons:
Dieters may rely on processed protein alternatives, which can be hard to digest
Very restrictive
Some individuals may require animal protein
Sources:
The Eco-Atkins Diet: What It Is www.webmd.com
The ‘Eco-Atkins’ Diet www.atkins.com
Eco-Atkins Diet Plan Menu www.livestrong.com
